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THE SALTED CLASSIC

T FOR TOFFEE

BROWN SUGAR • TOFFEE • MILK CHOCOLATE

Brown sugar and butter do most of the talking here. Crunchy SKOR gets folded through the dough with milk chocolate, leaving pockets of caramelized toffee that melt at the edges and crack through the middle. Fleur de sel lands on top because sweet without salt would be unfinished.

BUTTERY. CARAMELIZED. SALTED.

Best enjoyed warm. The milk chocolate softens, the toffee turns sticky at the edges and the fleur de sel keeps the whole thing in check.

BROWN SUGAR
SKOR TOFFEE
FLEUR DE SEL
Ingredients
Dark Brown Sugar Dough (cake flour, enriched wheat flour, European-style unsalted butter, organic dark brown sugar, organic light brown sugar, whole eggs, egg yolks, granulated sugar, cornstarch, baking soda, kosher salt), SKOR Toffee Pieces (sugar, sweetened condensed milk, milk ingredients, almond extract), Milk Chocolate Callets (sugar, cocoa butter, whole milk powder, unsweetened chocolate, soy lecithin, natural flavour), Fleur de Sel Sea Salt.
Allergens
Contains: Wheat, Milk, Egg, Soy, Almonds
Nutritional Info
Per 1 cookie (~157 g baked weight): Calories 720 • Fat 33.9 g • Saturated Fat 19.4 g • Carbohydrate 97.3 g • Sugars 52.5 g • Added Sugars 51.2 g • Fibre 2.1 g • Protein 9.2 g • Sodium 150 mg
Nutrition information is a calculated estimate. Product appearance may vary slightly because every cookie is finished by hand.
Sale price$7.00 CAD

Tax excluded. Shipping calculated at checkout

Out of stock

This flavour is temporarily unavailable and will be restocked on Sunday.