Dark Brown Sugar Dough (cake flour, enriched wheat flour, European-style unsalted butter, organic dark brown sugar, organic light brown sugar, whole eggs, egg yolks, granulated sugar, cornstarch, baking soda, kosher salt), Oreo Cakester (sugars, enriched wheat flour, palm oil, fructose, cornstarch, water, cocoa processed with alkali, vegetable oil, glycerin, dextrose, milk ingredients, dried eggs, salt, baking powder, corn syrup, dried egg whites, baking soda, soy lecithin, modified corn starch, xanthan gum, emulsifiers, corn flour, malic acid, calcium phosphate, natural and artificial flavour), Fudge Brownie (granulated sugar, unsalted butter, Callebaut dark chocolate, enriched wheat flour, whole eggs, cocoa powder, vegetable oil, egg yolk, vanilla extract, baking powder, salt), Callebaut Milk Chocolate (sugar, cocoa butter, whole milk powder, unsweetened chocolate, soy lecithin, natural flavour), Red Sanding Sugar (sugar, allura red, erythrosine, sunset yellow FCF), Dutch-process cocoa, LorAnn Red Velvet Bakery Emulsion (water, propylene glycol, FD&C Red No. 40, natural and artificial flavours, xanthan gum, alcohol, FD&C Blue No. 1).

Contains: wheat, eggs, milk, soy.

Estimated per 1 cookie (189 g): Calories ~845 • Fat 39.9 g • Saturated Fat 21.5 g • Carbohydrate 119.5 g • Sugars 61.6 g • Added Sugars 61.3 g • Fibre 3.6 g • Protein 11.8 g • Sodium ~180 mg