Dark Brown Sugar Dough (cake flour, enriched wheat flour, European-style unsalted butter [cream], organic dark brown sugar, organic light brown sugar, whole eggs, egg yolks, granulated sugar, cornstarch, baking soda, kosher salt), Vanilla Cake (granulated sugar, all-purpose flour, cake flour, buttermilk [milk], unsalted butter [cream], whole eggs, neutral oil, baking powder, Nielsen-Massey vanilla bean paste [cane sugar, water, Madagascar Bourbon vanilla extract, vanilla bean seeds, gum tragacanth], vanilla extract, kosher salt), Cookie Butter Fudge (Lotus Biscoff Cookie Butter Spread [caramelized cookies (wheat flour, sugars [sugar, brown sugar syrup], vegetable oils [palm oil, canola oil], sodium bicarbonate, soy flour, salt, cinnamon), canola oil, sugar, soy lecithin, citric acid], white chocolate [sugar, cocoa butter, whole milk powder, milk fat, soy lecithin, natural vanilla flavour], Lotus Biscoff Biscuits [wheat flour, sugars (sugar, brown sugar syrup), vegetable oils (palm oil, canola oil), sodium bicarbonate, soy flour, salt, cinnamon], fine salt), Lotus Biscoff Biscuits (wheat flour, sugars [sugar, brown sugar syrup], vegetable oils [palm oil, canola oil], sodium bicarbonate, soy flour, salt, cinnamon), Callebaut White Chocolate (sugar, cocoa butter, whole milk powder, milk fat, soy lecithin, natural vanilla flavour), Nielsen-Massey Vanilla Bean Paste (cane sugar, water, Madagascar Bourbon vanilla extract, vanilla bean seeds, gum tragacanth).

Contains: Wheat, eggs, milk, soy.

Per 1 cookie (184 g): Calories ~800 · Fat 36.9 g · Saturated Fat 19.3 g · Carbohydrate 113.7 g · Sugars 54.5 g · Added Sugars ~50 g · Fibre 2.2 g · Protein 11.1 g · Sodium ~550 mg