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La Saint-Valentin

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APRÈS

(RED VELVET • WHITE CHOCOLATE • OREO AT THE CENTER)

After the first move, the palette changes. A velvet-toned base, a clean white melt, and a dark interruption at the center—sharp, familiar, deliberate.

Ingredients
Ingredients: Dark Brown Sugar Base (cake flour, all-purpose flour, European-style unsalted butter, dark brown sugar, light brown sugar, eggs, egg yolks, granulated sugar, cornstarch, baking soda, salt), Chocolate cake (all-purpose flour, cocoa powder, sugar, vegetable oil, eggs, buttermilk, baking soda, baking powder, salt), White chocolate, cocoa sandwich cookie pieces (wheat flour, sugar, vegetable oil, cocoa, corn starch, salt, leavening), milk powder, red sugar, lemon juice, red velvet emulsion.
Contains: wheat, egg, milk, soy
May contain: peanuts, tree nuts
Nutritional Info
Per 1 cookie (~182 g baked weight): Calories 820 • Fat 36 g • Saturated Fat 20 g • Carbohydrate 113 g • Sugars 61 g • Added Sugars 60 g • Fibre 2 g • Protein 12 g • Sodium 500 mg
Sale price$7.50 CAD

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Out of stock

This flavour is temporarily unavailable and will be restocked on Sunday.