SALTED CARAMEL

LIMITED EDITION - SERIES 19

FLAVOUR PROFILE 

Salted Caramel is the definition of indulgence. Built on our dark brown sugar base, this cookie is filled with molten butterscotch caramel and layered with Callebaut chocolate and crushed Skor bits. Topped with Skor and fleur de sel, it’s the perfect balance of sweet and salty.

Ingredients:

Dark Brown Sugar Base (cake flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], all-purpose flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], European-standard unsalted butter [cream, milk], organic dark brown sugar [cane sugar, molasses], organic light brown sugar [cane sugar, molasses], granulated white sugar [cane sugar], organic corn starch, organic baking soda, kosher salt, whole large eggs, whole large egg yolks), Callebaut Milk Chocolate Chunks (sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla), Callebaut Dark Chocolate Chunks (cocoa mass, sugar, cocoa butter, natural vanilla), Skor Bits (sugar, butter [cream, milk], almonds), Butterscotch Caramel (brown sugar [cane sugar, molasses], European-standard unsalted butter [cream, milk], heavy cream [milk], glucose syrup, vanilla extract, sea salt), Skor Topping (sugar, butter [cream, milk], almonds), Fleur de Sel (sea salt).

Allergens:

Contains: Wheat, Milk, Soy, Almond, Eggs.

Micronutrients (per 181 g baked cookie)

Calories 859; Fat 41.6 g; Saturated 22.4 g; Carbohydrate 113.5 g; Fibre 3.1 g; Sugars 65.1 g (Includes Added Sugars); Protein 9.8 g; Cholesterol 88 mg; Sodium 379 mg