COCO CARAMEL

LIMITED EDITION - SERIES 10 

FLAVOUR PROFILE 

A warm, tropical twist on indulgence. Coco Caramel blends our signature dark brown sugar base with caramelized coconut flakes, Callebaut milk and gold chocolate callets, and a gooey center made from Werther’s Soft Caramels. Once baked, it’s finished with a crown of shredded coconut. Every bite hits you with golden richness, deep caramel flavour, and a touch of toasty crunch.

Ingredients:

Dark Brown Sugar Base (cake flour, all-purpose flour, kosher salt, organic corn starch, organic baking soda, European standard unsalted butter, organic dark brown sugar, organic light brown sugar, whole eggs, egg yolks, granulated white sugar), Caramelized Coconut Flakes (unsweetened coconut flakes, granulated sugar, organic maple syrup), Callebaut Gold Callets (sugar, cocoa butter, skimmed milk powder, whey, caramelized sugar, milk fat, lactose, salt, natural vanilla flavour), Callebaut Milk Chocolate Callets (sugar, cocoa butter, whole milk powder, unsweetened chocolate, soy lecithin, natural vanilla flavour), Werther’s Soft Caramel (glucose syrup, sugar, condensed skim milk, palm fat, whey, butter, cream, salt, artificial flavour, soy lecithin), Shredded Coconut (unsweetened coconut).

Allergens: Contains wheat, milk, eggs, soy.

Micronutrients (per 173g cookie): 

Calories 635, Fat 28g, Saturated Fat 17g, Trans Fat 0.4g, Cholesterol 80mg, Sodium 300mg, Carbohydrates 87g, Fibre 3g, Sugars 50g (includes 47g added sugars), Protein 6g.