STROOP’D

LIMITED EDITION - SERIES 13

FLAVOUR PROFILE 

STROOP’D is your rich caramel fantasy, baked into a cookie. Built on our signature dark brown sugar dough, it’s swirled with sea salt caramel sauce and studded with Valrhona caramel chocolate and Callebaut milk chocolate chunks. Crumbled stroopwafel cookies melt right into the mix, adding crispy-chewy pockets of syrupy warmth in every bite. It’s smooth, salty-sweet, and irresistibly gooey.

Ingredients:

Dark Brown Sugar Base (cake flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], all-purpose flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], kosher salt [salt, yellow prussiate of soda], organic corn starch, organic baking soda, European-style unsalted butter [pasteurized cream], organic dark brown sugar [cane sugar, molasses], organic light brown sugar [cane sugar, molasses], whole eggs, egg yolks, granulated white sugar), Sea Salt Caramel Sauce (cane sugar, cream, butter, water, sea salt, vanilla extract), Valrhona Caramel Chocolate (sugar, cocoa butter, whole milk powder, caramel, soy lecithin, natural flavor), Callebaut Milk Chocolate Chunks (sugar, cocoa butter, whole milk powder, unsweetened chocolate, soy lecithin, natural vanilla), Stroopwafel (wheat flour, glucose syrup, sugar, palm oil, butter, soy flour, cinnamon, salt, eggs, milk powder, natural flavor)

Allergens:

wheat, milk, egg, soy

Micronutrients (per 171 g baked cookie)

Calories 794 | Fat 36 g | Saturated Fat 22 g | Carbohydrates 112 g | Sugar 65 g (Added Sugar 63 g) | Protein 6 g | Sodium 207 mg | Fibre 2 g